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I was walking my dog when I got an itchy bite on my tummy. No sting, no burning pain, just like a mozzie bite. It persisted when I got home ... -
You know you are on an outback road when the trucks get longer and the road gets narrower. These road rains are a common sight and it is be... -
Gorgeous gooey rich and decadent Chocolate Brownies that are perfect with a cold glass of milk, strong coffee or even tumbled into a glass w...
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I went to Singapore on my honeymoon and tried Teppanyaki for the first time. Many years later I returned with my children and being keen to ... -
This is the Tefal OptiGrill made by the makers of the Actifry and we all know how good they are.this 2000watt double plated, non stick bench... -
The last morning breakfast aboard was Croissant French Toast with Bacon and Maple Syrup and you don't want to knock this one until you t... -
Winter is here, the dogs won't get out of bed, its dark early and our afternoon walk is brisk because of the cold and the failing ligh...
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Day 4 and it was off to Walgett. These baths are not open on weekends and only open during business hours in winter. The water was warm, the... -
Should be eating more fruit! How about drinking it? This cute little cocktail is not too sweet and is a Dauquiri Kiwi Fruit concoction we in... -
Breakfast at 6am I am seriously struck on these omelettes and preserved nutmeg. Never heard of it or tasted it before. We have been using Go...
Friday, 25 January 2013
Monday, 21 January 2013
Sunday, 20 January 2013
Thermochef recipes thank you
We have just received some absolutely delightful feedback from some people on the Thermochef Recipes facebook page. They are a great bunch and have been most helpful to us and other thermocheffers, the interaction and the shared support is amazing. Many many thanks to them all 😄😄
Friday, 18 January 2013
42 degrees here
42 degrees not complaining tho it was 49 degrees the other day. Where did I put that jacket??😅
Wednesday, 16 January 2013
Make some Junket
http://youtu.be/SLUaXIBg_To
This easy to make and digest is a really old fashioned dessert which is resurfacing as an alternative to yoghurt or custard . Hope you like it
This easy to make and digest is a really old fashioned dessert which is resurfacing as an alternative to yoghurt or custard . Hope you like it
Sunday, 13 January 2013
Hello cool change
After enduring 40+ degree days a southerly change has just wiped about 20 degrees away. I think the air con will enjoy a much needed rest. So back to the kitchen we go!
Tuesday, 8 January 2013
Check ur neighbors
With temperatures soaring in many parts of Australia, stay hydrated and in as cool a place as possible. Check on neighbors and their pets during this time to ensure their safety. Put extra water bowls out for pets, in different places in case one gets tipped over or gets too hot.
Sunday, 6 January 2013
Well Wishes
To our friends in Tasmania,
Our thoughts are with you during this traumatic bushfire event. We hope your families are returned safely to you.
With love,
Cheekyricho
Our thoughts are with you during this traumatic bushfire event. We hope your families are returned safely to you.
With love,
Cheekyricho
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