We went to a Japanese Restaurant the other day and Richo wanted to order Katsudon, I talked him out of it as I planned to make it at home the following night, so he settled for something else and really enjoyed it but that's for a different recipe video. As promised I made this little number and he was delighted with it. He calls it Ninja Schnitzel! He does that sometimes, helps him to remember the name of the dish for future reference. He is pickled gingers biggest fan and eats it with all Japanese food I cook, even calls that Nippon pickles, sometimes playfully abbreviated to nippickles, sincere apologies to our Japanese viewers! Richo has a wicked Aussie sence of humour.
Anyway we have enough left over for lunch today which is handy because I'm off to oil the huge back outdoor deck, to get ready for plenty of lazy weekend BBQ alfresco dining. Plus it has to be done when there is no rain and out of the hot summer sun. Pretty tall order this time of year. Saturday was 42 degrees Celsius so the deck oiling was postponed. You couldn't even walk on it let alone kneel on it to paint it.
So if you want to know what I will be eating for lunch just check out our cheekyricho YouTube video recipe for a delicious easy Japanese Classic Katsudon. http://youtu.be/37S-7mTwhQ
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